What can I do with leftover egg yolks after making sorbet?

Written by Mint Choc Chip on July 20, 2016. Posted in Cool Tips

Waste not, want not and keep your egg yolks for making a delicious custard based ice cream.  There are plenty of lovely recipes here at loveicecreams.com.  Alternatively use your leftover egg yolks for custard, rich chocolate pots, lemon curd or mayonnaise.

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