
Dark Hot Chocolate Sauce
This Dark Chocolate sauce is quick and simple to make and gorgeous to top off vanilla ice cream. Just adorn with nuts if required. Click here for our wonderful Vanilla Ice Cream recipe.
Recipe Notes
Go slowly when melting the chocolate to keep it nice and silky and shiny. |
Nutrition Facts
Dark Hot Chocolate Sauce
Amount Per Serving
Calories 126
Calories from Fat 81
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 3g
Sodium 4mg
0%
Potassium 73mg
2%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 13g
Protein 1g
2%
Calcium
1%
Iron
4%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
- 100 g dark chocolate 60% cocoa or more
- 25 ml water
Units:
Servings
People(change to adjust quanities)
Prep Time
2Minutes
Churn Time
5Minutes
Ingredients
Units:
Servings
People(change to adjust quanities)
Prep Time
2Minutes
Churn Time
5Minutes
|
Nutrition Facts
Dark Hot Chocolate Sauce
Amount Per Serving
Calories 126
Calories from Fat 81
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 3g
Sodium 4mg
0%
Potassium 73mg
2%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 13g
Protein 1g
2%
Calcium
1%
Iron
4%
* Percent Daily Values are based on a 2000 calorie diet.
|
Method
- Break the chocolate into pieces. Melt the chocolate and water gently over a simmering pan of water. Add a little more water if necessary.
- Serve the rich sauce hot on your vanilla ice cream and adorn with chopped nuts.