Love ice creams
Peanut Butter Ice Cream Sandwich
Nutrition Facts
Peanut Butter Ice Cream Sandwich
Amount Per Serving
Calories 579
Calories from Fat 396
% Daily Value*
Total Fat 44g
68%
Saturated Fat 19g
95%
Polyunsaturated Fat 5g
Monounsaturated Fat 16g
Cholesterol 77mg
26%
Sodium 265mg
11%
Potassium 371mg
11%
Total Carbohydrates 36g
12%
Dietary Fiber 3g
12%
Sugars 20g
Protein 12g
24%
Vitamin A
15%
Vitamin C
1%
Calcium
13%
Iron
8%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
- 700 ml single cream
- 200 g smooth peanut butter
- 65 g golden caster sugar
- 1 tsp vanilla extract
- 1 packet chocolate chip cookies
Units:
Servings
people(change to adjust quanities)
Prep Time
Churn Time
|
Ingredients
Units:
Servings
people(change to adjust quanities)
Prep Time
Churn Time
|
Nutrition Facts
Peanut Butter Ice Cream Sandwich
Amount Per Serving
Calories 579
Calories from Fat 396
% Daily Value*
Total Fat 44g
68%
Saturated Fat 19g
95%
Polyunsaturated Fat 5g
Monounsaturated Fat 16g
Cholesterol 77mg
26%
Sodium 265mg
11%
Potassium 371mg
11%
Total Carbohydrates 36g
12%
Dietary Fiber 3g
12%
Sugars 20g
Protein 12g
24%
Vitamin A
15%
Vitamin C
1%
Calcium
13%
Iron
8%
* Percent Daily Values are based on a 2000 calorie diet.
|
Method
- In a jug, beat the peanut butter and sugar together with a wooden spoon until smooth.
- Pour in around a third of the cream and beat to combine.
- Whisk in the rest of the cream and add the vanilla extract.
- Churn the mixture in your ice cream maker until firm enough to scoop.
- Spread a generous amount of ice cream onto the flat side of a chocolate chip cookie, pop a second cookie on top of the ice cream and gently squeeze together. Enjoy!
- If you find your ice cream filling is melting as you make more sandwiches you can always pop them back in the freezer to firm them up again before serving.
Comments
Tags: Good ice cream for kids, ice cream sandwich, Indulgent quick desserts, Quick ice cream
